Monday Menu

Monday:     Chicken and Dumplings

Tuesday:      ?? (Can not remember and my menu is at home)

Wednesday:     Chicken Pot Pie

Thursday:     Cheeseburger Macaroni

Friday:     Homemade Pizza

Saturday:     Leftovers

Venison

Well, DH shot two more today.

I need to start collecting venison recipes!

Deer Season

So far this rifle season my sweet DH has killed three does.

So, after grinding, bagging, and freezing the venison, here is the final tally:

42 one pound bags of ground meat
8 "nice" roasts
2 "crockpot" roasts
10 bags of loin medallions (enough for a meal for 4 in each)
1 bag of prime tenderloins (splurge meal!)

Now all the towels are in the washer under the sanitize cycle, the grinder and accessories have been cleaned and sanitized, and now I am pooped! LOL

Will be using some of the ground meat for tacos tonight. :-)

Way too long....

A lot has been going on since I last posted.


Menu:

Tuesday:    Beef and Broccoli over rice

Wednesday:    Salad night

Thursday:     Crock pot night (something with chicken)

Friday:    Homemade pizza

Menus

I followed the previous menu almost 100%!  There were a few re-arrangements, but still the recipes I planned. :-)

This week I only have planned until Friday. (Yeah, I know this is Thursday. LOL  The menu WAS:

Monday:  Hamburger and hotdogs
Tuesday:  Tacos
Wednesday:  Salad night
Thursday:  Corned Beef and Cabbage
Friday:  Tomato chicken over rice

I will sit and figure what the weekend and next week will be.  Donny and Kate's wedding is the 4th, so this will be a very busy and crazy week coming up!

Menu adjustments

Yesterday:  Potato Soup
Monday:     Jambalaya with sausage
Tuesday:     Salad night
Wednesday: Rotissiere Chicken
Thursday:    Chicken and Dumplings
Friday:        Leftovers or homemade pizza

No more changes..... (yeah right. LOL)

Menu Monday

Here is the menu for the week:

Today:     Chili and cornbread
Tues:        Slow cooker roast with veggies
Wed:        Ham and Bean soup with cornbread
Thurs:       Salad night
Fri:           Spaghetti with meat sauce
Sat:          Leftovers
Sun:         Jambalaya with sausage
Mon:        Rotissierre Chicken
Tues:        Chicken and Dumplings
Wed:        Leftovers

I am trying for a week and half and hope to work up to two week menus and then maybe slowly up to a month at a time.